Introducing the really easy and delicious creamy buldak risotto recipe that boasts an addictive spicy and thick taste!
If you can't eat spicy food, it's delicious without the spicy chicken sauce and enjoy it as a cream risotto.
✔ ️ ingredients
• 190ml milk (or 190ml almond breez)
• Sous vide chicken breast (highly recommended chicken bite)
• a slice of cheese
• Vegetables (half onions, mushrooms, etc.)
• 1 bowl of rice (150g)
• Buldak sauce (Samyang product)
✔How to make ️:
• Prepare the defrosted chicken bite by tearing it into small pieces.
• Add milk and 1T of minced garlic to the wok and bring to a boil.
• When the milk starts to boil, add rice and chicken breasts.
• Add 1T of the spicy chicken sauce and season with salt and pepper. (For spicy taste, add 1.5T to 2T of the spicy chicken sauce.)
• Add the cheese and boil it down until it's thick
What do you think? It's a great chicken breast that can be made easily and easily with ingredients at home 👍
Save the recipe and make sure to make it
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