HONEY GARLIC BUTTER CHICKEN BAGUETTE

Easy and delicious meal idea🙌

Perfect with a cup of coffee for an amazing brunch. It’s incredibly crispy and delicious—save this recipe and enjoy every bite!

✔️Ingredients:

- Tenderbite sous-vide chicken breast

- 1 baguette

- 2 tbsp honey

- 2 tbsp butter

- Garlic

- 1 tbsp honey

- Tomato

- Mozzarella cheese

- parsley

✔️How to Make:

-Roast the garlic: Pour olive oil over a handful of garlic, making sure it’s submerged. Bake in the air fryer at 350°F for 8 minutes until golden

-Prepare the chicken: Shred the defrosted Tenderbite chicken breast

-Add two chunks of butter to the roasted garlic and olive oil mixture. Blend in a mixer until smooth.

-Assemble the baguette: Slice the baguette, brush on the sauce, and layer the chicken, tomato, and add mozzarella

-Air fry: Pop the baguette in the air fryer at 350°F (175°C) for 5-7 minutes until crispy and golden.

-Garnish & enjoy: Drizzle honey and enjoy this flavor-packed baguette! 🌿